Allotment Diaries Podcast

EP.38 | Chat with Kumud Gandhi, a food expert and the author of 'The Garlic Story'

Amy & Chay Season 3 Episode 38

This week's guest is none other than Kumud Gandhi, a renowned food scientist, keynote speaker, published author, food writer, broadcaster, and the founder of 'The Cooking Academy.' As National Garlic Day approaches on April 19th, 2024, what better way to celebrate than to listen to Kumud who is a garlic expert who recently released a book 'The Garlic Story'.  The Garlic Story, is a unique cookbook that focuses on a single, humble, and often overlooked ingredient: garlic. The Garlic Story highlights garlic and shows readers how to use this underappreciated allium to transform their home cooking.

Kumud also discusses her garden design and influences. Also, in this episode, Amy and Chay are perplexed about how to say when someone sows seed outside in the ground.

In addition, to commemorate National Garlic Day, Kumud has generously donated a copy of her amazing book for giveaway. Please visit our Instagram page to find out how you can enter the giveaway.

If you want to learn more about Kumud Gandhi than, please visit her website : https://kumudgandhi.com/

If you have any questions you would like to ask us or would like to collaborate with us, then please contact us on: allotmentdiariespodcast@gmail.com.

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Allotment Diaries Podcast is a podcast that examines what has worked well and what hasn't worked so well when it comes to having an allotment plot. It seeks to give an honest insight into what owning an allotment plot is actually about.

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